Tag Archivio per: sicurezza alimentare
https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp 0 0 Luigi Giliberti https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp Luigi Giliberti2026-04-04 12:23:502026-04-08 14:19:56Aprire un Bar o Ristorante in Campania nel 2026: SCIA, HACCP e GISA https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp 0 0 Luigi Giliberti https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp Luigi Giliberti2025-07-14 11:30:052025-07-14 11:30:05Aggiornamenti Normativi Sicurezza Alimentare 2025: Cosa Cambia per le Aziende https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp 0 0 Luigi Giliberti https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp Luigi Giliberti2025-05-31 06:42:312025-05-31 12:46:15Caso Tönnies: cosa ha insegnato il focolaio Covid nei macelli sulla sicurezza alimentare e del lavoro
https://www.ldgservice.it/wp-content/uploads/2025/05/Rischio-botulino-Haccp.jpg 630 1200 Luigi Giliberti https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp Luigi Giliberti2025-05-31 06:39:202025-05-31 06:39:20Allarme botulino nelle conserve artigianali: come prevenire rischi con HACCP e Regolamento UE 2023/2005
https://www.ldgservice.it/wp-content/uploads/2025/05/Uova-contaminate.jpg 403 768 Luigi Giliberti https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp Luigi Giliberti2025-05-31 06:38:162025-05-31 06:38:26Uova contaminate da Fipronil: allarme sicurezza alimentare e il ruolo della tracciabilità
https://www.ldgservice.it/wp-content/uploads/2025/05/listeria-.png 430 1300 Luigi Giliberti https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp Luigi Giliberti2025-05-30 12:31:082025-05-30 12:32:03Listeria nei wurstel: allarme sicurezza alimentare e gestione dei ritiri
https://www.ldgservice.it/wp-content/uploads/2025/05/Carne-di-cavallo-scandalo1.png 430 1300 Luigi Giliberti https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp Luigi Giliberti2025-05-15 07:19:062025-05-15 07:19:06Scandalo carne di cavallo 2013: frodi alimentari, tracciabilità e cosa fare per evitarle https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp 0 0 Luigi Giliberti https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp Luigi Giliberti2025-05-11 17:57:102026-05-16 10:34:12Certificazioni IFS Food e BRC: costi, requisiti e preventivo personalizzato https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp 0 0 Luigi Giliberti https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp Luigi Giliberti2025-05-11 17:44:362026-05-18 07:27:37HACCP quanto costa mettersi in regola: prezzi, manuale, formazione e preventivo personalizzato https://www.ldgservice.it/wp-content/uploads/2019/10/gdo.jpg 450 900 Luigi Giliberti https://www.ldgservice.it/wp-content/uploads/2025/05/logo-LDG-e1746181830222.webp Luigi Giliberti2025-05-10 12:10:312026-05-03 07:03:02IFS Food, BRC e ISO 22000: differenze, vantaggi e scelta strategica